Lightly salted sliced trout fillet – Oncorhynchus mykiss


Ingredient list
Farmed trout (Oncorhynchus mykiss), salt, dill, acidity regulator (E326, E262). Country of origin declared near the production dates information. FI=Finland, SE=Sweden.

Nutritional values 100 g
energy 685 kJ
164 kcal
fat 9 g
of which saturated 1,8 g
carbohydrates 0 g
of which sugars 0 g
protein 15,8 g
salt 3,5 g
lactose free, gluten free

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